Cooking classes
For foodies
Cookery and baking
Cooking classes been baking custom-dedicated to individuals and professionals.
Maximize your stay by developing your skills in cooking and baking.
Together, we establish a program tailored to your level.
Creative cooking or the art of pastry at your service with the Master of the house. A former professor of cuisine and pastry catering school.
The courses are held in the morning from 10: 00 to 11: 30 am. Courses from€ 150 for 2 people.
cours n°1
Croissants and breads, chocolate & a Royal Chocolate.
- Demonstration and manufacture of different types of pasta to growing
- shaping several examples of croissants.
- implementation grows execution and cooking.
- Realization of a royal chocolate for 12 people
- Tasting and training assessment.
- Allow 3 to 4 hours.
- 150€ for 2 people
Cours n°2
Realization of a cake
- Demonstration and realization of a cake with decorations.
- Realization of the choux pastry.
- Realization of the pastry cream.
- Trim the sprouts.
- Making the room rise.
- Making decorations : flowers in almond paste
- Tasting and training assessment.
- Allow 8 hours over two days
- 400€ per person
course n°3
Achieving a crispy chocolate
- Realization of the crisp.
- Realization of the ganache mounted.
- Mounting of crunchy chocolate.
- Realization of decorations (flowers in almond paste).
- Tasting and review of the internship.
- Allow 3 hours.
- 150€ for 2 people
